Amaranth Leaves and Grains

← Explore NUS

Amaranth Leaves and Grains are versatile and drought tolerant crops with continuous harvest potential, making it a high-value solution for small-scale farmers. Rich in nutrients and versatile as both a leafy vegetable and grain, it offers significant benefits for farmers and consumers alike.

Key benefits

  • Health. Nutrient-rich leaves and grains that add diversity to everyday meals.
  • Climate. Drought-tolerant, with a long harvest window for small-scale farmers.
  • Food. Eaten as a leafy vegetable and as a grain in porridge and local dishes.