NUS for Healthier Diets

NUS for Healthier Diets launches to revive Tanzania’s traditional crops

NUS for Healthier Diets, an initiative within the CROPS4HD project, has officially launched to promote…
NUS for Healthier Diets

Meet the 15 nutritious crops powering healthier diets

From amaranth and bambara beans to finger millet, sorghum and African nightshade, our 15 featured…
NUS for Healthier Diets

Women farmers lead the revival of neglected crops in Lindi and Mtwara

In southern Tanzania, women farmers are at the heart of the NUS movement — cultivating,…

From farm to plate: NUS products reach local markets

A growing range of NUS products — including nutritious flour blends, dried vegetables, oils and…
NUS for Healthier Diets

Community seed banks safeguard Tanzania’s agrobiodiversity

Small-scale farmers are the guardians of traditional crop varieties. By strengthening farmer-managed seed systems and…
NUS for Healthier Diets

Agroecology on the plate: cooking with NUS

Eating well starts in the kitchen. Our recipe collection shows how simple it is to…

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